Computed Properties of C15H12O. Authors Morreeuw, ZP; Escobedo-Fregoso, C; Rios-Gonzalez, LJ; Castillo-Quiroz, D; Reyes, AG in ELSEVIER IRELAND LTD published article about in [Morreeuw, Zoe P.] Ctr Invest Biol Noroeste CIBNOR, Ave Inst Politecn Nacl 195, La Paz 23096, Bcs, Mexico; [Escobedo-Fregoso, Cristina; Reyes, Ana G.] CONACYTCIBNOR, Ave Inst Politecn Nacl 195, La Paz 23096, Bcs, Mexico; [Rios-Gonzalez, Leopoldo J.] Univ Autonoma Coahuila UAdeC, Fac Ciencias Quim, Dept Biotecnol, Blvd V Carranza, Saltillo 25280, Coahuila, Mexico; [Castillo-Quiroz, David] Inst Nacl Invest Forest Agr & Pecuarias INIFAP, Carretera Saltillo Zacatecas 9515, Saltillo 25315, Coahuila, Mexico in 2021.0, Cited 126.0. The Name is Chalcone. Through research, I have a further understanding and discovery of 94-41-7
Agave lechuguilla is one of the most abundant species in arid and semiarid regions of Mexico, and is used to extract fiber. However, 85 % of the harvested plant material is discarded. Previous bioprospecting studies of the waste biomass suggest the presence of bioactive compounds, although the extraction process limited metabolite characterization. This work achieved flavonoid profiling of A. lechuguilla in both processed and non-processed leaf tissues using transcriptomic analysis. Functional annotation of the first de novo transcriptome of A. lechuguilla (255.7 Mbp) allowed identifying genes coding for 33 enzymes and 8 transcription factors involved in flavonoid biosynthesis. The flavonoid metabolic pathway was mostly elucidated by HPLC-MS/MS screening of alcoholic extracts. Key genes of flavonoid synthesis were higher expressed in processed leaf tissues than in non-processed leaves, suggesting a high content of flavonoids and glycoside derivatives in the waste biomass. Tar-geted HPLC-UV-MS analyses confirmed the concentration of isorhamnetin (1251.96 ?g), flavanone (291.51 ?g), hesperidin (34.23 ?g), delphinidin (24.23 ?g), quercetin (15.57 ?g), kaempferol (13.71 ?g), cyanidin (12.32 ?g), apigenin (9.70 ?g) and catechin (7.91 ?g) per gram of dry residue. Transcriptomic and biochemical profiling concur in the potential of lechuguilla by-products with a wide range of applications in agriculture, feed, food, cosmetics, and pharmaceutical industries.
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Reference:
Thiazolidine – Wikipedia,
,Thiazolidine – ScienceDirect.com